Our Menu
Menu
All tacos come with onion, cilantro, cut lime & choice of salsa. Add Avocado, Queso Cotija, Queso Fresco, Queso Gringo, Crema, Nopal(cactus), Guacamole or Jalapeños $0.65 per topping per taco
![Birria Tacos photo](https://static.spotapps.co/web/placeholder.png)
Birria Tacos
Calamari
Bistek Asado
![Scallop photo](https://static.spotapps.co/web/placeholder.png)
Scallop
Chorizo
Camaron & Scallop
![Pastor photo](https://static.spotapps.co/web/placeholder.png)
Pastor
![Camaron Asado photo](https://static.spotapps.co/web/placeholder.png)
Camaron Asado
![Carnitas photo](https://static.spotapps.co/web/placeholder.png)
Carnitas
Chipotle Camaron
![Barbacoa photo](https://static.spotapps.co/web/placeholder.png)
Barbacoa
![Nopales photo](https://static.spotapps.co/web/placeholder.png)
Nopales
Puerco en Salsa Verde
Lengua (tongue)
![Veggie photo](https://static.spotapps.co/web/placeholder.png)
Veggie
Pescado
Mixed Mushroom
![Pescado Asado photo](https://static.spotapps.co/web/placeholder.png)
Pescado Asado
Taco Plate
Antojitos
GUACAMOLES Petite $7 I Grande $12 I Doble $17
Tradicional
Tocino
Pico De Gallo Uruapan
Ensalada
Nopales
![Mixed Greens photo](https://static.spotapps.co/web/placeholder.png)
Mixed Greens
Sopita
![Pozole photo](https://static.spotapps.co/web/placeholder.png)
Pozole
Chips & Salsa (Topos)
Our eight salsas are made from scratch daily using a colorful variety of peppers, tomatillos, & spices indigenous to the very heart of Mexico. Single $5 I Triple Flight $11
Chile de Arbol
Salsa de Aguacate
Zona Rosa
Verde Serrano
Roasted Tomatillo
Pico de Gallo
Chile Rojo
Tostadas
Shrimp Ceviche
Pinto Bean
Tostadas de Carne
Sides
![Elote photo](https://static.spotapps.co/web/placeholder.png)
Elote
Arroz y Frijoles
Grilled Jalapeños
Fresh Jalapeños
Pickled Jalapeños
Queso Gringo Dip
Petite $5 I Single $10 I Double $18
Queso Gringo Dip
Nachos
(Nickname for Ignacio, who created the dish in 1943.) Pick your Nacho meat from the Taco category
![Nachos photo](https://static.spotapps.co/web/placeholder.png)
Nachos
Chole’s Chorizo Nachos
Menu
![Fajitas Rancheras photo](https://static.spotapps.co/web/placeholder.png)
Fajitas Rancheras
Enchilada
![Flautas Verdes photo](https://static.spotapps.co/web/placeholder.png)
Flautas Verdes
Huevos Rancheros
![Chilaquiles photo](https://static.spotapps.co/web/placeholder.png)
Chilaquiles
Quesadillas
Burro or Naked on Plate
Meat $12 I Carne Asada/Birria $14 I Seafood $15 Select one of the meats from the taco section. Please Pick a salsa for your burrito.
Burro or Naked on Plate
Torta
Torta
Cena
![Carne Asada photo](https://static.spotapps.co/web/placeholder.png)
Carne Asada
Tamales en Mole
Pescado Asado
Sopes
Tamales
All items are made from scratch using indigenous Mexican herbs & spices.
Tamales
Menu
Tres Leches
Flan
Two Mini Churros
Menu
Due to the rising cost of catering and compostable equipment, Nico’s charges a 5% small ware and compostable fee as of March 6th, 2024.